Kappou Masuya

Masuya is the largest place for consumtion of farm-raised catfish in Yoshikawa. This famous restaurant has been covered by TV numerous times and continues to spread the deliciousness of catfish. For those who are new to catfish, we recommend the catfish gozen set. It includes catfish tempura, tataki-age, and nanbanzuke, giving you a varied lineup to enjoy this tasty fish.

The restaurant retains its original appearance from the time of its establishment about 400 years ago in the early Edo period. You can enjoy a course of different catfish dishes, which offer a variety of tastes and textures, including sashimi, grilling, and frying, all of which have been traditionally enjoyed by people of Yoshikawa for hundreds of years.

The restaurant retains its original appearance from the time of its establishment about 400 years ago in the early Edo period. You can enjoy a course of different catfish dishes, which offer a variety of tastes and textures, including sashimi, grilling, and frying, all of which have been traditionally enjoyed by people of Yoshikawa for hundreds of years.

Since its establishment in the mid-Edo period, this long-established teahouse-restaurant has been protecting and providing its taste, skills, and heartfelt hospitality. You can enjoy kaiseki cuisine with all kinds of catfish, as well as elaborate single dishes made with catfish.

Since its establishment in the mid-Edo period, this long-established teahouse-restaurant has been protecting and providing its taste, skills, and heartfelt hospitality. You can enjoy kaiseki cuisine with all kinds of catfish, as well as elaborate single dishes made with catfish.