OH!!! Fermentation, Wellness, and the Magic of Food!

restaurant

Western Area Other Restaurants
A fermentation theme park run by Pickles Corporation, a tsukemono (Japanese pickles) maker. There are select shops for fermented foods, cafes, restaurants, and workshops available. You can eat dishes made with koji (rice with added fermentation culture) and lactic acid bacteria, and buy pickles and fermented foods carefully selected from all over the country. You can also experience making fermented foods yourself, such as kimchi, nukazuke (rice bran pickles) and seasonal dishes, in one of the many workshops.

Basic Information

Location
1333 Hanno, Hanno City, Saitama Prefecture
TEL
042-975-7001(General information)

Business hours / Fee

Business hours
Business hours vary depending on each facility
Regular holiday
Monday (the next day if it is a national holiday), year-end and New Year holidays
Fee
No admission fee

How to get there

Public transport
Get off at Hanno Station on the Seibu Ikebukuro Line and take the Kokusai Kogyo bus.
In case of platform 2, take [Han07] or [Han30] for Seibu Hanno Hidaka and get off at "OH !!! / Tenkan Yamashita" (0 minute walk).
In the case of platform 3, take [Han01] Yunosawa, [Han02] Naguri garage, [Han03] Nago, [Han04] Nakazawa, [Han05] Nakato (Kiyoishibashi), [Han06] Kami Akazawa, or [Han11] Mano Kurozasu and get off at "Shimin Kaikan/Hakubutsukan." (3 minutes on foot)
Car
15 minutes from Sayama-Hidaka I.C.
Parking
Free

Map

Nearby spots

Metsa Village
Metsa Village

You'll spend a delightful time with family and friends at Metsa Village, whether shopping for Nordic brand goods that give you a taste of Nordic lifestyle, perusing handicrafts at the market, enjoying a Nordic meal at the restaurant, taking part in arts and crafts workshops, renting a boat to cruise the lake, or through various seasonal events. There's plenty to experience at this lakeside forest.

SAIBOKU Ham
SAIBOKU Ham

Established in 1946, our slogan is “from farm to dining table,” and we take pride in producing healthy and delicious ham and sausages using meat from the pigs raised on our farm. The quality of our product has been recognized for its authenticity in Germany, and has won many gold awards in international food contests. Featuring a theme park revolving around pork and health, there are gourmet pork meals, a farmers market selling local fresh vegetables and a relaxing hot spring, for a day full of leisurely fun.

Hatoyama Community Marche
Hatoyama Community Marche

This facility promotes migration to Hatoyama Town, entrepreneurship and interactions between people of all ages. There is a "Machiokoshi Cafe" (town revitalization cafe) inside the facility where a daily alternating chef offers meals, boxed lunches, sandwiches, sweets and other food and drink, as well as where local vegetables and handmade goods by Hiki area artists are available for sale.

Chinese Cuisine Ryokan Kikusuitei
Chinese Cuisine Ryokan Kikusuitei

Located around 50 minutes from the city center on the Sayama Hills, an area filled with cherry blossoms, fresh greenery or the autumn leaves depending on the season. The lake glistens with the sunlight in the daytime and the moonlight at night. Enjoy the spectacular view, the delicious food, relax in your room and soak in the bath in this ultimate relaxation experience.

Kawagoe City Industrial Tourist Center (Koedo Kurari)
Kawagoe City Industrial Tourist Center (Koedo Kurari)

Koedo Kurari is an improved facility retaining the atmosphere of the original Kyūkagamiyama brewery, established in 1875. The brewery, built through the Meiji, Taisho, and Shōwa periods, was remodeled and designated as one of Japan's registered tangible cultural properties along with the three warehouses: souvenir shop (Meijigura), Restaurant (Taishōgura), Japanese sake shop (Shōwagura), and meeting space (Tenjigura).

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