Menuma Shodenzan

sightseeing

Menuma Shōdenzan is known to be one of Japan’s three Shōten and is said to bring success, health to the family, fortune, and scholarly achievements, and many other benefits such as matrimony. In 2012, the main shrine of Menuma Shōdenzan “Kangiin Shōtendou” was designated as a national treasure thanks to its highly skilled carvings, modern decorative architecture, and because it was built from donations by the public. Throughout the year, events such as the annual grand festival and Setsubun festivals take place during the spring and autumn.

Basic Information

Location
Kumagaya Menuma 1511
TEL
048-588-1644
FAX
048-588-0016

Business hours / Fee

Business hours
9: 30 ~ 16: 30
Main shrine reception is until 16:00
Regular holiday
None
Fee
Precincts are free of charge Entering the main shrine is 700 yen

How to get there

Public transport
Take the Asahi bus headed for “Ōta Station”, “Nishi-Koizumi Station”, and “Menumashodenzen” from the Kumagaya Station North Exit of JR Takasaki Line and get off at “Shotenmae”.
Car
About 40 minutes from Hanazono Interchange of Kan-Etsu Expressway
Parking
Up to 3 cars. There are 10 spaces available for free at Menuma Kankō city-owned parking lot located 10 minutes away on foot.

Other

Foreign language support
Homepage: Supports English Tour Guide: English Available (please make a reservation in advance)
Remarks
Entry of guide dogs is possible, however, please contact the secretariat beforehand.

Universal design

AED installation
Wheelchair rental
Stairs with handrail
Wheelchair-accessible slope
Voice guidance
Compatible with diaper changing tables

Map

Nearby spots

Aketo Farmer’s Market
Aketo Farmer’s Market

Aketo Farmers' Market is founded from investments by local farmers who have the desire to provide fresh vegetables from the center of production, “Fukaya”, to consumers, and is a direct sales market operated by Aketo Farmers' Market Ltd. Direct sales of local agricultural products and selling/manufacturing of processed goods utilizing local ingredients take place.

Muzeum pamięci Ogino Ginkgo
Muzeum pamięci Ogino Ginkgo

Muzeum pamięci Ogino Ginkgo is a Japanese-style building divided into an exhibition room and a lounge area. The building has a tiled roof and plastered walls partly covered in wooden siding, which resembles the Nagaya-mon gate of Ginko Ogino's birthplace. Ginko Ogino is one of the three great historical figures of Saitama Prefecture. She passed the medical practice examination in 1885 and became the first officially licensed female doctor in Japan.

Katakura Silk Commemorative Museum
Katakura Silk Commemorative Museum

The Katakura Silk Commemorative Museum is built in the cocoon warehouse of the Kumagaya Factory, the last silk manufacturing plant of Katakura Industries, and has been recognized as a Heritage of Industrial Modernization by the Ministry of Economy, Trade, and Industry. To preserve and pass on the 121-year history of the company's silk production, the museum displays the machinery used to produce silk at the Kumagaya Factory, and you can follow the entire process from cocoons to raw silk.

Kumagaya Hot Spring Yuraku no Sato
Kumagaya Hot Spring Yuraku no Sato

The "tanjun (simple)" hot spring, a variety of hot spring common among the top hot springs, can be enjoyed here in a typical Japanese rock style bath. Furthermore, you can enjoy Ganban’ yoku “Rakujyudō”, reclining chairs, and massage machines freely! Other than these, we are equipped with a high-concentration carbonated spring that even gathers attention from the medical industry! This is a luxurious facility to spend a fulfilling day.

Gonda Shuzo Co., Ltd.
Gonda Shuzo Co., Ltd.

Established at the end of Edo’s Kaei period (1850), Japanese sake, ume liqueur, sake lees are sold at the old-fashioned sake brewery and Taishō period’s store. A cozy experience that can only be enjoyed at a small brewery. In the case of touring the brewery, you will get a small sake cup as a present. The taste of various alcohols kept at different temperatures can be compared, with games for sake tasting on the menu. Please consult with us regarding the content of the experience along with the price range. Tours are not based on a particular season, however, the sake is prepared during the winter. It may be difficult to tour during the periods in which sake is prepared.

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