Sightseeing Spot

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The spider lily of Karasu river
The spider lily of Karasu river

A cluster of spider lily grows on the banks of the Karasu River. With a backdrop of a clear blue sky, Mt. Haruna, one of the three mountains of Jōmō, and the Karasu River, named after the legend of Yamato Takeru, a ripe red carpet spreads out.

Kamisato Golf Ground
Kamisato Golf Ground

This riverside course is blessed with rich nature, with a view of the three mountains of Jōmō, and has a diverse course layout with an OUT course for skill and an IN course for power. There are seasonal events such as a competition named after Kiku Nishizaki, the first female seaplane pilot in Japan and a great figure of Kamisato, and a gift-giving program where you can get your hands on Kamisato's local vegetables and crops. The most famous 17th hole is a 595-yd par 6, a very long course.

Battle of Kanagawa (battleground)
Battle of Kanagawa (battleground)

This location is the site of the battle of Kanagawa, the largest field battle to have taken place in the Kanto region. The battle was between Takigawa Kazumasu, lord of Ueno's Maebashi (or Mayabashi) Castle, and Hojo Ujikuni, lord of Musashi's Hachigata Castle, and Hojo Ujinao, lord of Odawara Castle. It took place between the 18th and 19th of June in the year 1582 at the Kanagawa River on the border between Musashi (Currently part of Tokyo, Saitama, and Kanagawa Prefecture) and Ueno (Currently Gunma Prefecture). The battle is also known as the "Battle of Kanakubo-hara" due to that the fierce battle was fought in and around Kanakubo and Bisado areas of Kamisato-town.

Konohana Park Kamisato
Konohana Park Kamisato

Great accessibility with its location right by the Kamisato Smart IC. You can shop for seasonal fruits and vegetables, western and Japanese sweets, and even experience harvesting yourself! As the central tourist center of Kamisato Town, exciting development is to be expected here!

Agripark Kamisato
Agripark Kamisato

Located right next to the Kamisato Smart IC, the store is packed with fresh produce representing Kamisato, such as pears, strawberries, corn, cucumbers, and tomatoes. The store is also popular for holding events featuring seasonal fruits and vegetables, such as the Corn Fair, Pear Fair, and Strawberry Fair. In the food court attached to the store, a local handmade udon noodle restaurant called Kiyanchi and a handmade hamburger steak restaurant with its head office in Sengoku (Tokyo) called Grill K Farms are open for business, attracting many visitors from near and afar.

Kamisato Kyodo Shiryokan (local archive)
Kamisato Kyodo Shiryokan (local archive)

Here you can see the only castanet-playing haniwa (clay figurine) and dancing female haniwa (clay figurine) found in Japan! In addition to the many earthenware and stone tools on display, the life of Kiku Nishizaki, the first female seaplane pilot in Japan, who is a great historical figure of Kamisato and the main character in an NHK TV series, is also introduced.

Former Honjō Commercial Bank Brick Warehouse
Former Honjō Commercial Bank Brick Warehouse

The warehouse made of bricks built in 1896 was used for the storage of cocoons and silk, supporting the silk industry and economy of Honjō. It is designated as a nationally registered tangible cultural property.

Honjō City Information Center
Honjō City Information Center

This is a tourist information center located in the Honjō Station of JR Takasaki Line. Pamphlets related to tourism and information regarding the city can be obtained, along with Honjō City’s souvenir. In addition, there are sweets and Japanese goods recommended by the Honjō City Tourism Association along with Honjō’s Kasuri.

Eiichi Shibusawa Memorial Hall
Eiichi Shibusawa Memorial Hall

Opened on November 11th, 1995 (the same month and day when Shibusawa Eiichi passed away). Inside the material room of the building, starting with Eiichi’s voice recording, there are lots of materials including ink and photos on display. In addition, on the north side of the memorial house, there is a bronze statue of Eiichi holding an analect, and overlooks the Akagi from afar.

Menuma Shodenzan
Menuma Shodenzan

Menuma Shōdenzan is known to be one of Japan’s three Shōten and is said to bring success, health to the family, fortune, and scholarly achievements, and many other benefits such as matrimony. In 2012, the main shrine of Menuma Shōdenzan “Kangiin Shōtendou” was designated as a national treasure thanks to its highly skilled carvings, modern decorative architecture, and because it was built from donations by the public. Throughout the year, events such as the annual grand festival and Setsubun festivals take place during the spring and autumn.

Honjo-Waseda no Mori Museum
Honjo-Waseda no Mori Museum

This museum is jointly established by Honjo City and Waseda University. The museum traces the history of Honjo City from the Paleolithic period through archaeological materials. In addition to the nationally rare laughing human haniwa (terra-cotta tomb figurine) holding a shield and their complete cast of a small glass ball, visitors can see a variety of valuable materials owned by Waseda University.

Roadside station Kazo-Watarase
Roadside station Kazo-Watarase

Located by the roadside station, Lake Yanaka (Watarase Retarding Ground) can be fully viewed. There is a facility selling products such as the brand rice, Koshihikari, which is grown in the fertile land of Kitakawabe area, and fresh local vegetables such as the Momotarō tomato. Further, at the farm restaurant, the handmade soba with its deep flavors is popular, with many visitors coming back for more. This new attraction is unique in Japan since it crosses into three prefectures, resulting in the roadside station being responsible for its overall promotion.

Aketo Farmer’s Market
Aketo Farmer’s Market

Aketo Farmers' Market is founded from investments by local farmers who have the desire to provide fresh vegetables from the center of production, “Fukaya”, to consumers, and is a direct sales market operated by Aketo Farmers' Market Ltd. Direct sales of local agricultural products and selling/manufacturing of processed goods utilizing local ingredients take place.

Border of Three Prefectures (Border that extends over Tochigi City, Tochigi, Itakura Town, Gunma and Kazo City, Saitama)
Border of Three Prefectures (Border that extends over Tochigi City, Tochigi, Itakura Town, Gunma and Kazo City, Saitama)

The border for three prefectures lies across Tochigi Prefecture’s Tochigi City, Gunma prefecture’s Itakura Town, Saitama Prefecture’s Kazo City (around the Kitakawabe region), and comes together right at a rice field approximately 500 meters in the southeast of Roadside Station Kitakawabe. The border for the three prefectures used to be placed inside the Watarasegawa River, however, due to the restoration works of the river during the periods of Meiji and Taishō, the location has changed to the current river channel. From January to March of 2016, land measurements were carried out by Tochigi City, Itakura Town, and Kazo City. From these results, an old stake made from concrete was confirmed as the definite point of intersection for the three prefectures. Brochure introducing the boundary for the three prefectures

Muzeum pamięci Ogino Ginkgo
Muzeum pamięci Ogino Ginkgo

Muzeum pamięci Ogino Ginkgo is a Japanese-style building divided into an exhibition room and a lounge area. The building has a tiled roof and plastered walls partly covered in wooden siding, which resembles the Nagaya-mon gate of Ginko Ogino's birthplace. Ginko Ogino is one of the three great historical figures of Saitama Prefecture. She passed the medical practice examination in 1885 and became the first officially licensed female doctor in Japan.

Kikuizumi Brewery
Kikuizumi Brewery

This sake brewery is a guardian of traditional techniques that have been around since 1863. "Tradition is innovation" is their motto that gave birth to their sparkling sake, a product that has gathered attention and been praised, both domestically and abroad. Visit the brewery, interact with the brewers, and come into contact with the history and tradition of Japanese sake!

Kitakawabe Rice Park
Kitakawabe Rice Park

This is a facility where one can experience farming that cannot be experienced in the city, such as rice growing and harvesting of vegetables. Start your own rice planting and rice reaping by becoming an owner of a rice field, you can also experience harvesting greenhouse strawberries. Further, inside the site attached to the Kitagawa local museum, there are agricultural tools on display, elaborately devised through the predecessors’ wisdom.

Kyoshinsha Mohan Sanshitsu
Kyoshinsha Mohan Sanshitsu

Built in 1984 by Kimura Kuzō, a company that put in their utmost effort to improve the technique of sericulture and is designated as a cultural property of Saitama Prefecture. It is a modernization inheritance (Silk Industry Heritage) where the sericulture of the time can be learnt.

Hanawa Hokiichi Memorial Hall
Hanawa Hokiichi Memorial Hall

This is a memorial house for Hanawa Hokiichi, a blind Japanese classical scholar who lived in the mid-Edo period. Apart from the famous collective title Gunsho Ruijyū and its raw lumber, there are approximately 200 archives on display inside the building. Furthermore, you can see a hand-stitched purse from his mother that he kept dear during his lifetime and many other personal articles. There is also a section within the exhibition for videos and audio tours.

Kanasana Shrine
Kanasana Shrine

It is one of the most prestigious shrines in the prefecture, and since it is dedicated to Mt. Omuro, which is considered to be a sacred mountain, there is no main shrine, making it one of the few places that still display the traditional form of Shinto belief. There are only two other shrines such as Kamana Shrine in Japan. The Suwa Grand Shrine in Nagano and the Oomiwa Shrine in Nara. The origin of the shrine is said to be when the god Yamato Takeru Nomikoto hid the tools of fire in Mt. Omuro. The shrine also enshrines the god of the sun, Amaterasu Omikami, and the god of storm, Susano Onomikoto.

Kazo Miraikan
Kazo Miraikan

Starting with the planetarium and the astronomical observation room, there are apparatuses for large images and trial study rooms along with a workshop making it a comprehensive learning facility marked with a unique appearance. It is established next to the restaurant, farmers' market, and the facility for processing Ukino Miso. In addition, the planetarium reopened on March 22nd of 2015 after renovating. With the latest monocular ultra-high resolution 8K compatible digital projector, starry skies and images of space are projected with reality and power that can evoke dreams and emotions in young and old alike.

Saitama Aquarium
Saitama Aquarium

This aquarium centers around exhibiting about 70 different types of freshwater fish that live in the Saitama Prefecture. The main focus is on the aquatic life from the upper stream of the Arakawa River to the region of the mouth of the river. Among the highlights are the Tokyo bitterling, Musashi ninespine stickleback, and the waterwheel plant. (For more information regarding the facility, please refer to the URL below.)

Hanyu Agriculture and Forestry Park Kiyassehanyu
Hanyu Agriculture and Forestry Park Kiyassehanyu

“Kiyasse Hanyū” is the nickname for Hanyū City Mitakaya agricultural and forest park. At the park, with an area of roughly 3.6 hectares, there is a “Shiki no Oka” with lots of flowers, a production building that boasts local vegetables taken in the morning, a beer factory that manufactures Hanyū’s local beer “Kobushi Hana Beer”, and a restaurant where you can enjoy handmade udon. Inside the park, there are playground equipment for kids to play with and events allowing you to experience harvest all year round.

Roadside station Doyo no Furusato Otone
Roadside station Doyo no Furusato Otone

This is the birthplace of “Kan’ichi Shimofusa”, a musician who produced famous nursery rhymes. It is said that the atmosphere of the old town of Ōtone was imagined when composing songs such as “Tanabatasama”, “Nogiku”, “Hanabi”. And the “Ōtone Koshihikari” is harvested with rich water making it one of the leading “delicious Koshihikari” of Saitama, and is sold as “Dōyō no Furusato Ōtone”.

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