Sightseeing Spots

This day trip hot spring facility was built in a relocated old private house. Located near the Tokigawa River, guests using the footbath on the Japanese-style terrace (engawa) are treated to the sounds of the calming babbling brook. There is also a nearby BBQ area you can visit with no preparation. After BBQ, you can relax and recharge in the hot spring.

Hachigata Castle is a quintessential castle from the Warring States period and was selected as one of the 100 famous castles of Japan. The castle is said to have been built in 1476 by Nagao Kageharu, a retainer of the Yamanouchi Uesugi clan and leader of the Kanto region, and the castle was later expanded to its current size by the Odawara clan. When the feudal lord Toyotomi Hideyoshi attacked and besieged the castle in 1590, the soldiers inside held out for one month before giving up, surrendering the castle in exchange for their lives. The castle was later demolished and abandoned, but you can still see a large number of ruins that remain largely undisturbed, reminding us of the strong fortress of the past.

Located in the Kitamoto Nature Observation Park, this facility serves as a base for Saitama Prefecture’s nature learning and environmental education. Various events related to observation and nature experiences are hosted on primarily Saturdays, Sundays, and holidays. Inside the building, there are exhibits about nature and environmental issues and an information center filled with books related to nature. Staff are also stationed to provide information regarding nature within the park. There is a section on our website named “Park Journal,” where you can get daily updates on opening hours and events.

The water at this hot spring, which flows from 1,500 meters underground, scored a maximum score of 5 out of 6 categories in the Japan Natural Hot Spring Examining Authority inspection! With a composition similar to salty seawater, it is also called “Netsu no Yu” (high temperature bath) due to the amount of cold water needed to cool it down. Another appeal is the fact that this hot spring can be enjoyed during the colder months without any added water. The high-concentration carbonated spring, which even garners the attention of the medical industry, can also be enjoyed.

The bath uses water close to the source, a gensen (hot spring source) 2,000 meters underground. The water is rich in sodium and heats the body to its core. Due to the warming effects of the sodium, the bath is known as "Atamari no Yu" (warming bath). In addition, the hydrogen ion concentration is pH 8.1. This low alkaline water also helps soften dead skin cells, earning the bath the additional name of "Bihada no Yu" (bath for beautiful skin). Please enjoy the exquisite waters from the Kachōfūgetsu source. Also on the premises of this vast facility are a beauty salon, a massage parlor and a refreshing oxygen room. We offer a relaxing environment for each and every customer. (Please refer to the URL below for more information regarding the facility.)

This single-house inn sits high in the mountains, encircled by deciduous trees and the sounds of seasonal birdsong. Located in a forest near the Terasaka Rice Terrace, this inn has been well-loved since its establishment for its “Yakusō-no-yu" (medicinal herb bath). The pride of the lodge is the medicinal herb bath which contains chameleon plant and Japanese mugwort, which improve blood circulation and warm the body to its core. One can expect relief from fatigue and improved skin.

This hot spring was opened at Aeon Town Yoshikawa Minami in June 2021 under the theme ''deliciousness, happiness, beauty, and health." There are three types of indoor baths, a reclining bath and an outdoor bath. After taking a bath, you can enjoy sushi produced by Kanazawa Maimon and sweets by chocolatier Hironobu Tsujiguchi of Le Chocolat de H in the food court attached to the spa.

A simple sulfur hot spring. Chichibu Yumoto is a day trip hot spring with the Bukō Onsen as its source, and is effective for a range of chronic diseases such as nerve pain, sore muscles, joint pain, stiff shoulders, and poor blood circulation. One can fully enjoy nature in the liberating open-air bath with the hinoki (wooden) bath, which gives the gentle feeling of trees, and the rock bath, which provides a simple natural atmosphere. Nearby there are also Bukō Auto Campsite (Phone Number: 0494-23-8229) and lodging facility Bukō Onsen Bekkan (annex) (For reservations: 0494-24-4141).

The building was built in 1930 and was registered as a Tangible Cultural Property in 2001. At the Chichibu-Meisen museum, you can learn about the history of Chichibu-Meisen, view the exhibits, and try your hand at stencil dyeing and weaving. All the equipment displayed in the museum is still in use, and if you are lucky, you can even see it in action.

Said to be one of the oldest artifacts in Saitama Prefecture, the ruins of this kiln date back to the 7th century. It has been designated a historical spot of Saitama Prefecture. It was once thought to be a tile kiln created for the establishment of Musashi Kokubunji Temple, however after careful inspection of an excavated tile, it was discovered that the kiln was created for the establishment of Saguro Temple in Sakado.

Matsumoto Soy Sauce Factory has been making soy sauce in Kawagoe for around 250 years. The brewery, established in 1764, still carries out production with traditional methods using 40 cedar vats that have been in use since the Edo period. At a tour of this soy sauce brewery, designated an important part of Kawagoe's city landscape, you can experience firsthand the tradition of soy sauce production.

Located at the Yoshikawa Station North Exit on the JR Musashino Line, Rappi-Land offers many goods and souvenirs pertaining to Yoshikawa City, the home of the catfish. There is a wide variety of Japanese sweets such as manjyu, dorayaki, monaka, senbei, and even locally produced cola. You will even be greeted by a real catfish! The shop also serves as a tourist information center, so please stop by when you come to Yoshikawa.

Sprawling out over the Hiki Hills, this 46-hectare site is home to popular animals such as giraffes, red pandas, and koalas, as well as an ecological park dedicated to Humboldt penguins, Penguin Hills. Also adjacent to the park are a walking trail and cross-country course. The zoo is the only place in Japan where visitors can see the small rodent, gundi, at the "Eco Houchoo" (Eco-friendly mouse house), the rabbit-like yellow-spotted rock hyrax, the world's smallest deer, pudu, and the quokka, which joined the zoo to commemorate its 40th anniversary. The Capybara Hot Springs, a winter tradition, is also very popular.

From mid-June to early August, 12,000 stocks of 42 different types of lotus flowers bloom on the surface of this lotus pond. The Gyōda lotus (ancient lotus) is a primitive form with few petals; it is said this variety of lotus is from about 1,400 to 3,000 years ago. Lotus flowers are best viewed midmorning. There are aquatic plant botanical gardens, aquatic bird lakes, peony gardens, plum tree groves, and a spot for flower viewing (hanami) cherry blossom trees, making it a place to go to feel the beauty of nature all year round. In addition, from mid-July to mid-October, rice paddy art is at its prime and can be viewed from the Ancient Lotus Hall’s Observation Room. The rice paddy art of Gyōda City started in 2008, with annual rice transplanting taking place with the help of several volunteers and participants. Not only are the designs original, but some have been featured in movies, TV shows, games. In 2015 it was recorded in the Guinness World Records as “the world’s largest (rice paddy art).”

A brewery which holds a prefectural record for winning the gold medal at the Annual Japan Sake Awards for 8 consecutive years. Matsuoka Brewery originated when first generation brewer Matsuoka Emon, in search of higher quality water, moved his brewery from Niigata to Ogawamachi. The brewing water sourced from the Chichibu mountains has a higher concentration of minerals, pumped from a source 130 meters underground. At our brewery tour (reservation required), visitors can view the brewing warehouse, learn about the sake brewing process and enjoy a sake tasting. The Daiginjo (super premium sake) ice cream available at the brewery direct sales shop is a hit with children and adults alike. There is also a brewery restaurant, “Shofuan,” adjacent to the facility.

To help visitors learn more about the role of the regional flood control facility, “Metropolitan Area Outer Underground Discharge Channel,” we have increased the appeal of our tours and begun the second installment of this ongoing social experiment. In addition to the wildly popular tour of the surge tank, known as the "underground shrine," we have added secret passages, pump rooms, and sections of the gas turbine which will be opened to the public in 4 different courses. We encourage you to experience the grandeur of the “Metropolitan Outer Area Underground Discharge Channel.” Please check the URL below for details regarding tours and facilities. Notes on the reservation site: You can switch to English by clicking on the mark next to the earth symbol in the top right corner of a header section

AEON Lake Town is one of the largest shopping malls in Japan, with over 700 specialty shops and Aeon Style grocery store located in three buildings: kaze, mori and outlet.

The Tokaen garden was originally located on the grounds of Renge-in, a Buddhist temple of Shingon sect. After the temple was abandoned in 1864 by its head priest, Kozo Fujioka, it was transferred to its current owner. According to legend, the wisteria here were personally planted by Kobo Daishi* nearly 1,200 years ago. *Also known as Kukai, Kobo Daishi was the monk who founded the Shingon school of Buddhism.

Come visit a key piece of shrine history in Japan! The city name Omiya, is actually derived from the presence of this very old and famous shrine, it’s full name being Musashi Ichinomiya Hikawa Jinja. This is one of the oldest and most significant shrines in the Kanto region, with an impressive history of over 2,000 years! That even tops the most popular shrines in Kyoto! Very popular for the locals during seasonal events, this shrine is a central part of Omiya’s history and culture. While the bustling festival atmosphere during the new year or summer seasons is a thrill, the quiet serenity of low-traffic seasons and weekdays makes for a more mystical experience. Be sure to pick up a good luck charm for a souvenir from one the most historic shrines around.

The main hall (Kannon-do), built in 1697, has been designated as a tangible cultural property of Saitama Prefecture. The carvings on the front balustrade, 'Jigoku no zu' and 'Gokuraku no zu', are magnificent. The main hall enshrines the deity Otasuke Kannon, who is said to help people out of their troubles and suffering. The Great Ceremony held every year on 24 August in the Shishoku Shokudo to the right of the main hall is also famous. It is a very lively gathering of monks from Chichibu, regardless of denomination. This event is famous as one of the three major offerings in the Kanto region, along with the Gyokusoin no Daisegaki in Saitama City and the Dojo Shigaki in Eifukuji in Sugito-cho, Kitakatsushika-gun.

Fukaya Green Park was opened in Fukaya City in July of 1996 as a government-subsidized project of the Ministry of Agriculture aiming to promote agriculture and stabilize and strengthen management, while also contributing to citizens’ health and physical fitness. The park covers an area of 54,000sq m, around the size of Tokyo Dome. It consists of an indoor facility, Paradise Patio (known as “Patio”), and many large and small plazas, such as grass lawn plazas. Patio (area 7,769sq m) is designed after south European and Mediterranean coastal resorts, and features the largest all-weather indoor leisure pool in the north Kanto area. The park’s large flowerbeds (1,157 sq m) filled with flowers are another highlight.

Constructed in 1721 and the largest private residence in the prefecture, this residence features a hip-and-gable thatched roof demonstrating the age of the building, and has been designated a National Important Cultural Property. The building measures 21.8 meters in length and 10.5 meters between beams. Visitors can sit around the sunken hearth (irori) and enjoy old-fashioned udon (wheat noodles), dango (rice dumplings) and other foods.

A shrine dedicated to the mythological god of agriculture, Takamimusubi. The shrine was destroyed by fire in 1590, and rebuilt by the lord of Oshi Castle, Abe Masayoshi. Annual festivals are held, such as Setsubun (seasonal division) on February 3rd, Tainai Kuguri (passing through the womb) on June 30th, and Tori no Ichi (Festival of the Rooster) on December 8th.

A roadside station with a full view of Watarase-yusuichi (a vast wetland and vibrant wildlife habitat). There is a facility selling products such as Koshihikari brand rice, grown on the fertile land of Kitakawabe area, and fresh local vegetables such as the Momotarō tomato. The richly flavored handmade soba available at the farm restaurant is also very popular, with many repeat customers. This new attraction is very unique to Japan as it straddles three prefectures, resulting in the roadside station being responsible for its overall promotion.